Wendy and I don’t usually eat out with others. Probably because my schedule is pretty messed and it’s already tough enough to go out with Wendy! So it was a pretty night to be on a ‘triple date’ with a very good buddy and his girlfriend and another couple of whom were his friends. The occasion was his birthday. It sucks because he is still younger than I am! LOL Anyways, we arrived at Old Bavaria Haus at 1900 hours in hopes of a good time!
It took a few minutes for our orders to be done. We ordered some red wine to fully appreciate our main courses and a couple of appetizers.
This was the Champignon “Au Gratin”. Outside of the word ‘da’, my German comprehension skills are at zero. According to the menu, it is decribed as “mushroom caps, topped with shrimp, bearnaise, melted cheese”. I found it to be pretty good for an appetizer to get my cravings going. Wendy thought it was alright, nothing out of the ordinary.
Filed under: CUISINE / RESTAURANT REVIEWS, German, New Westminster | Tagged: beef, salad, sausage, scallops, schnitzel, shrimp | 3 Comments »